COFFEE is Uganda's top-earning export crop. In 1989 Uganda's coffee production capacity exceeded its quota of 2.3 million bags, but export volumes were still diminished by economic and security problems, and large amounts of coffee were still being smuggled out of Uganda for sale in neighbouring countries.#tour with us through the different community and nature walks around uganda for clear views of #Uganda's main #cashcrops #kapchorwa #Mbale #book a trip with us now to sipi falls for arabica coffee experiences at budget prices@ssemambotours.com
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In rural areas of Uganda,#food is prepared traditionally A pot sits on three fire stones locally called #amasiiga and in the fire exposures maize is roasted as quick as possible as an optional snack while the food gets ready #Experience and surprise your adventuring spirit as you tour ,book and transport with us lunch is being prepared...lol@# ssemambotours.com
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